03-08-2018 Brown Bag Lunch Lecture: An Ozark Culinary History

Events

Brown Bag Lunch Lecture: An Ozark Culinary History

March 8, 2018 12 PM to March 8, 2018 1PM

Old State House Museum



Additional Event Details

Join chef-turned-author and Ozarks native Erin Rowe as she takes you on a culinary journey through the Ozarks past, present and future. Cooking technique, old stories and recipes will all be discussed, supplemented by historic 1800s-era Ozark photography.

Erin Rowe is a chef and author of An Ozark Culinary History: Northwest Arkansas Traditions from Corn Dodgers to Squirrel Meatloaf.


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